In the business of helping people experience the natural beauty of the Cowichan Valley: B &; B, river kayak school and west coast ocean kayak guiding. Guides are trained naturalists and emphasize low footprint activities.
Native plant nursery specializing in container grown plants for restoration and agroforestry. All propagation material ethically and sustainably collected in the West Kootenays. Custom and contract growing services offered. Retail by appointment only, please call ahead.
Vancouver Island's Pointe Restaurant at The Wickaninnish Inn has become a culinary cornerstone of Canada's west coast: innovative Pacific Northwest cuisine by Chefs John Waller and Nicholas Nutting showcases local seafood and the organic bounty of Vancouver Island's mild climate. Many return for the stunning 240° ocean views, hand-carved cedar beam architecture, and uncompromising service, complemented by the Wine Spectator-lauded list focusing on BC wines. Voted "Best Resort Dining in BC" by Vancouver Magazine.
We are a retail nursery specializing in native and xeriscape plants for the interior. We have the usual and unusual wildflowers, grasses, vines, shrubs and trees guaranteed to attract birds, butterflies, bees and more!
We sell upwards of fifty edible varieties of wild mushrooms, all harvested in BC. In season, we sell fresh and when the season is finished we sell mushrooms dried. You can find our display at the Granville Island Public Market, or Trout Lake and Kits Farmers' Markets in the Fraser Valley. Our name is renowned for high quality and our customers find the display informative and beautiful. Interpretive walks can be arranged upon request.
Sustainably harvested wild fruit crafted into delectable jams, jellies, syrups, savoury sauces and chutneys. A minimum amount of sugar is used to preserve and enhance the wild fruit flavours of British Columbia's coastal forests.
Types of spreads available:
wild salmonberry, wild salal berry, wild oregon grape, wild dewberry, wild blackberry, wild saskatoon, wild blueberry, wild nootka rose petal jelly and wild nootka rose hip spread, wild berry chutney
Types of syrups & savoury sauces available:
wild blackberry syrup, wild blackberry lemonade concentrate, wild blueberry syrup, wild salmonberry syrup, wild blackberry barbeque sauce, wild berry stir fry sauce.
Manufacturer, distributor; wholesale; retail available at lower mainland farmer's markets.
Colour nature photography from the wilderness specializing in Coastal BC imagery. We sell, retail and wholesale, vivid landscape and macro photos in various sizes as well as 100% post consumer recycled photo cards (printed carbon neutral). We have a database of thousands of stock photos to connect your business to the wild.
The Wild Jam Man has up to 15 species of flavours of low to no sugar spreads, ranging from the delectable wild strawberry to the sweet saskatoon with an underlying almond flavour. Sweeteners will include fair trade - organic sugar, organic Okanagan pear juice and honey.
Our product line will be expanding to include solar kiln dried, wild berries, sauerkraut, wild berry vinegars and granola bars.
We hope you enjoy our fall line-up of delicious foods.
For pre-order information please contact
Ryan @ firstname.lastname@example.org or
Wildwood forest, located on Vancouver Island, has been stewarded by Merv Wilkinson since 1938 and has become widely recognized as a valuable example of the pursuit for sustainable forestry. The Land Conservancy and the Ecoforestry Institute now use the site primarily for ecoforestry education. Tours of the property are offered regularly. We also conduct workshops by request. Please see our website or phone us for details.